Food business master class
Date & Time: October 25th 2016 from 10.30am – 2.30pm
Location: Reaseheath College, Nantwich CW5 6DF
Have you got a business idea or developed a great new food product and are thinking about setting up a food business? Are you a rural business looking to diversify and/or add value to your food products?
Understanding food legislation and being up to date with changes to the regulatory framework is critical for your business. For example, nutritional information becomes mandatory on the 13th December for those of you selling to a third party.
Does Cheshire need a larder?
In order to register for the event please click on the link here .